Job Positions
Work Location
Salary and Benefits
View Details
Reserve Store Manager
Zhangjiagang
4,500–6,000 yuan/month
Skills:
1. Possesses proficient service skills;
2. Have a certain level of knowledge about food and beverages;
3. Diligent and responsible in work, with a strong sense of dedication and responsibility.
4. Possesses a certain degree of adaptability and interpersonal skills;
5. Good physical health and full of energy;
Job description:
1. Actively participate in business training and continuously improve your professional skills.
2. Responsible for the operation of new media platforms (including WeChat Official Accounts, Mini Programs, Douyin, WeChat Channels, Xiaohongshu, online malls, and more), including daily content editing, posting, maintenance, and engagement activities, to enhance attention and influence.
3. Live streaming (hotel environment, product sales, kitchen preparation, etc.);
4. Provide services to guests according to established standards and procedures, closely monitor their various needs, and strive to ensure guest satisfaction.
5. Proactively ask guests for their feedback on the dishes and service, accept guest complaints, and promptly report them to the Front Office Manager.
6. Provide guests with high-quality catering services and tea-related services.
7. Quickly and accurately process guest checkouts according to procedure.
8. Properly maintain, use, and care for service supplies, and strive to minimize item wastage.
9. Able to perform daily management and operational tasks for the cooked-food store as required;
10. Complete daily reception tasks and other assignments given by superiors.
Contact: Ms. Han Contact number: 18013610902
Email: lecons@leconsgroup.com
Unit Address: No. 1 Jinle Road, Leyu Town, Zhangjiagang City
Restaurant server
Zhangjiagang
4,000–6,000 yuan/month
Skills:
1. Possesses proficient service skills;
2. Have a certain level of knowledge about food and beverages;
3. Diligent and responsible in work, with a strong sense of dedication and responsibility.
4. Possesses a certain degree of adaptability and interpersonal skills;
5. Good physical health and full of energy;
Job description:
1. Actively participate in business training and continuously improve professional skills;
2. Complete pre-meal preparations by setting up the dining room and tables according to specifications and standards, and promptly replenishing various supplies.
3. Ensure thorough cleaning and hygiene in the restaurant to meet guests’ expectations for the dining environment.
4. Provide service to guests according to the restaurant’s established standards and procedures, closely monitor guests’ various needs, and strive to ensure guest satisfaction.
5. Proactively ask guests for their feedback on the dishes and service, accept guest complaints, and promptly report them to the restaurant supervisor.
6. Provide guests with high-quality catering services;
7. Process guest checkouts quickly and accurately according to procedure.
8. Properly maintain, use, and care for restaurant service supplies, and strive to minimize item wastage.
9. Enthusiastically and proactively perform vegetable-selling duties at the cooked-food store.
10. Complete daily reception tasks and other assignments given by superiors.
Contact number: 18013610902
Email: lecons@leconsgroup.com
Unit Address: No. 1 Jinle Road, Leyu Town, Zhangjiagang City
Front Desk Supervisor
Zhangjiagang
4,500–6,000 yuan/month
Professional requirements:
1. Possesses proficient service skills;
2. Have a certain level of knowledge about food and beverages;
3. Diligent and responsible in work, with a strong sense of dedication and responsibility.
4. Possesses a certain degree of adaptability and interpersonal skills;
5. Good physical health and full of energy;
Job requirements:
1. Based on the front desk manager training plan, organize and implement service skills training for employees to enhance their professional competence.
2. Based on the business situation, assign tasks to servers to ensure high-quality service and carry out thorough pre-meal, in-meal, and post-meal inspections.
3. Supervise the waitstaff to ensure that safety and cleanliness in the service area are maintained to meet the prescribed standards.
4. Properly handle any issues that arise in the business area and promptly report them to the department manager.
5. Promptly provide feedback to the department manager and chef-in-charge on guest comments regarding food and service, and stay informed about guest preferences.
6. Participate in important events and host distinguished guests;
7. Implement performance management for front-desk staff;
8. Manage hotel beverages and guest-stored beverages, and conduct monthly inventory checks.
9. Complete daily reception tasks and other assignments given by superiors.
Contact phone number: 18013610902
Email: lecons@leconsgroup.com
Unit Address: No. 1 Jinle Road, Leyu Town, Zhangjiagang City
Cook (based in Morocco)
Zhangjiagang
6,000–8,000 yuan/month
The Morocco branch of Lejian Group is currently hiring: one cook to prepare three meals a day at our Morocco project site, catering for 2-3 tables of employees. The candidate must have cooking experience.
Salary and benefits: 6,000–8,000 yuan/month, including room and board.
Contact: Ms. Han
Contact phone number: 18013610902
Email: lecons@leconsgroup.com
Unit Address: No. 1 Jinle Road, Leyu Town, Zhangjiagang City
Follow Us
Lecons Construction
Lecons Network
Copyright © 2025 Lecons Group Co., Ltd.. All Rights Reserved